Rodrigo Aliaga
Born in La Paz, Bolivia, Rodrigo Tato Aliaga has dedicated his career to the art of the moving and still image. With a professional background as a director of photography for television advertisements, he brings a deep understanding of film and lighting to his work. Aliaga eventually transitioned into digital photography, discovering that the genre of food photography provides the perfect intersection for his technical precision and creative vision, allowing him to craft images that are as visually exquisite as they are evocative.
La Paz, Bolivia
Social Media:
Camera Equipment:
Canon 5D Mk II with Canon 50mm f/1.8 and 24-105mm lenses.
Best Achievements, Educational Background, and Exhibitions:
He was selected for the cover of DXT Magazine No 105 and featured in the book 1001 Foods You Must Try Before You Die. Additionally, he has received a Photo of the Day award.

(c) Light & Composition University
(c) Light & Composition University