Tag Archive for: Bolivia

Ready-to-use Ingredients by Rodrigo Aliaga

Ready-to-use Ingredients by Rodrigo Aliaga

This photograph was taken in the kitchen with a big window at the left side. The light is diffused to obtain soft shadows. I used a big apperture to reduce the depth of field, so only the paprika and the garlic are in focus. In that way the perspective and the depth of field help me to isolate the two ingredients I want to stand out.
Saint Patrick's Kiwis by Rodrigo Aliaga

Saint Patrick’s Kiwis by Rodrigo Aliaga

This is another assignment for the Diploma of Food Photography. I took this photo against the window and used a white backdrop. The light passes through the kiwi slices. I cut the kiwi into very thin slices precisely to let the light brighten the kiwi slices. I had to use a toothpick to let the slices stand.
Banana Dessert by Rodrigo Aliaga

Banana Dessert by Rodrigo Aliaga

I took this photo of a Banana Dessert as an assignment for the Diploma in Food Photography. The scope was to choose a perfect place to set the studio in front of a clear window. So I place my dish with the light directly from the back. In that way, the honey would look brighter.
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