The Taste of Asian Cuisine by Diep Tran

One of the dishes I really love from my mon is Fish cooked in a clay pot. Although the ingredient is very simple: fish sauce, oil, pepper, palm sugar and chilli if desired, but it is the tastiest food in Asian Cuisine. For our family, this dish is always the best choice and never be missed on the list of the winter’s menu.

Canon 5D Mark III | Exposure f/5.6 @ 1/8sec | Focal Length 100mm | ISO 100
The Taste of Asian Cuisine by Diep Tran

Award Winner: Photo of the Day | December 10
Award Score: 61 (Value 11, Clarity 11, Composition 17, Style 11, Skill 11)
Photo of the Day Award Category: Food Photography
Photograph Location: Nha Trang, Vietnam

Photographer: Diep Tran (Brisbane, Australia) Registered
Born in Viet Nam and now living in Brisbane, Australia, Diep Tran enjoys taking photos of simple things around the house, during travel and asking relatives and friends to be her models.Recently her interest has focused on the art of pure photography, the effects of light and shade and the correct time of day relevant to the shot. This has broadened her mind in the creative side of photography.

Her Buddhist upbringing taught her to appreciate the beauty and quality of life in natural and man made objects around the world. After travelling to a few countries and observing different climates, seasons and ways of living, her outlook on photo has improved and her presentations hopefully show that aspect in her work.

Website: https://tranphotographicart.com
Facebook Page: https://www.facebook.com/tranphotography/