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Laksa & Tauge Goreng

By Light & Composition Team · April 14, 2021
Laksa & Tauge Goreng - Laksa, Tauge Goreng, Indonesian Street Food, Indonesian Food, Recipe
Tauge goreng is an Indonesian savoury vegetarian dish made of stir-fried tauge (bean sprouts) with slices of tofu, ketupat or lontong rice cake and yellow noodles, served in a spicy oncom-based sauce. Laksa is a traditional Indonesian thick and spicy fish soup noodles.

Laksa & Tauge Goreng

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A PROJECT WORK FOR

MASTERING THE ART OF

CINEMATOGRAPHY

PUBLISHED ON THE CHANNEL

6.5/10

FOOD SCORE

Deliciousness 1
Popularity 1.5
Ingredients 1
Hygiene 1
Cost 2

Location Shooting
Depok, West Java, Indonesia

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Here are some known facts about this food - what it is, what's inside, and what makes it the best.

Did You Know?

Fact 1: What This Food Is
Laksa is a spicy noodle soup consists of thick wheat noodles or rice vermicelli with chicken, prawn or fish, served in spicy soup based on either rich and spicy curry coconut milk or on sour asam. Tauge goreng is a vegetarian dish. The main ingredient is the tauge or mung bean sprouts. Usually the bean sprout are cooked in front of customer using small and simple stove.

Fact 2: What's Inside the Food
Tauge goreng is made of stir-fried tauge (bean sprouts) with slices of tofu, ketupat or lontong rice cake and yellow noodles, served in a spicy oncom-based sauce. Laksa is a traditional Indonesian thick and spicy fish soup noodles.

Fact 3: What Makes the Food Best
Tauge goreng is a specialty of Jakarta and Bogorcity, West Java, Indonesia. It is usually sold as street food using carrying pole or gerobak cart by street vendors.

Original Name of the Food
Laksa & Tauge Goreng

Place of Origin: Indonesia
Region or State: Java

Associated National Cuisine
Indonesia, Malaysia

Known Variants
Laksa, Tauge Goreng

Know who worked behind-the-scenes, the camera equipments, the hardware, and the software.

Behind the Scenes

Rahmat Soleh Camera & Composition

Born in Depok, Indonesia, in 1983, Rahmat Soleh has been working in film and television industry more than over a decade. Now, he is a well-known senior camera man, shoots mainly with Sony FS7, and famous for taking action and fighting sequences.

Facebook: https://www.facebook.com/rahmat.soleh.9256

Nasrul Eam Editor & Cinematographer

Nasrul has been setting new standards as an author, photographer, editor, educator, and art director for nearly two decades. Currently Dean of the Department of Art and Photography, and Language and Linguistics at Light & Composition University, Before founding the Light & Composition University, from 2000 to 2007, Nasrul made 4 documentaries, 35 animated commercials, and more than one hundred high-end corporate websites.

Technical Details

Camera:
DJI Osmo Pocket
DJI Osmo Pocket 2
DJI Spark
DJI Mini 2
Insta360 GO 2
Redmi Note 9 Pro Max

Hardware:
Apple MacBook Pro M1

Software:
Apple Final Cut Pro X
Apple Motion
Apple Compressor
Insta360 Studio 2021

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