Caramel Sauce Doughnut with Powdered Sugar by Rodrigo Aliaga

The biggest challenge of this photo was to arrange the elements in order to tell a story. So I decided to set the different kinds of bread around the basic ingredients. The artistic touch I think is the yolk on the top of the flour. Emulates a big fried egg.

Canon 5D MkII with 28-135mm | Exposure 1/40sec @ f/8 | ISO 400 | Focal Length 135mm

Caramel Sauce Doughnut with Powdered Sugar by Rodrigo Aliaga

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Photo of the Day

Award Date
June 15, 2023



Value 12
Clarity 13
Composition 18
Style 12.5
Skill 13

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Born in La Paz, Bolivia Rodrigo Tato Aliaga decided to work with the image. He works as a director of photography filming and using real film, not digital, and directing tv advertisements. Improving all his skills and capacity he decided to do photograph digitally and founds in food photography the best possibility of mixing creativity and technique to achieve exquisite photographs, in all senses.

Current Location
La Paz, Bolivia


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