Roselin Antony is from Southern parts of India. She believes that she has a close connection to creativity and art which she has realised and expressed in various stages of her life. In her childhood days, she has indulged in poetry, painting, and sculpture, in a more intrinsic way. As she entered into family life, she found her new passion in cooking and started her own blog in 2012. Besides that she also worked as a marketing professional in corporate companies and as assistant professor in a college teaching the management students. Now, her full time is dedicated to follow her passion. She believes that through photography she can connect emotionally with people across globe. As a budding photographer, she constantly strives hard to present her food photos in a more appealing way.