Ola Cedell

Born in southern Sweden in 1969, Ola Cedell moved to Melbourne Australia in 1996, then to Aachen Germany in 2001, and returned back to southern Sweden in 2003. Food has been a big part of Cedell’s life, as he always enjoys tasting and trying new things. Besides his engineering career, he has been enjoying amateur photography since 1996. Nowadays, Landscape and food photography are his main categories, i.e. for the catering company Gazpacho. His inspiration comes form all around the world, but mainly in southern Sweden as well as France Alpes/Provence.

Camera Gear: Nikon D800 and Nikon D7000
Lenses: Nikkor 105mm f/2.8, 85mm f/1,4, 50mm f/1,4, 16-36mm f/4, 24-70mm f/2.8, 70-200mm f/2.8
Current Location: Malmo, Sweden
Portfolio: http://www.cedell.se
Website: http://www.gazpacho.se
Facebook: https://www.facebook.com/ola.cedell

Some of Ola Cedell’s Most Popular Award Achievements

Vallee Blanche Ridge Walk, by Ola Cedell

To get to the top of the amazing Aiguille du Midi in the Mont Blancmassivet, you need to get with the world's most famous cable car from Chamonix. It's the clos...

Everlasting Purple-blue Statice, by Ola Cedell

This photograph was taken as a part of an assignment were you learn how to get the best tone without doing any alternations. As a subject I used a everlasting S...

Browse all Ola Cedell’s contributions in Light & Composition