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Zuppa di Zucca in the Andes by Rodrigo Aliaga
This photograph, “Zuppa di Zucca in the Andes,” is part of an assignment. In which the main dish should be shown with raw ingredients. The pumpkin always looks good and enhances the whole composition. I tried to contrast certain colors like the yellow of the soup, the orange of the pumpkin, and the green leave on top of the soup.
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August 6, 2023
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Born in La Paz, Bolivia Rodrigo Tato Aliaga decided to work with the image. He works as a director of photography filming and using real film, not digital, and directing tv advertisements. Improving all his skills and capacity he decided to do photograph digitally and founds in food photography the best possibility of mixing creativity and technique to achieve exquisite photographs, in all senses.
La Paz, Bolivia
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