Origami Tarts by Agnieszka Bodes
The story of this photograph started with these homemade rhubarb tarts. I call them origami tarts because making them is very time consuming and requires lots of patience. I’ve decided to shoot flat lay style as I wanted to capture the whole scene. This photograph was taken in natural light.
Canon EOS 600D with EF 50mm f/1.4 | Exposure 1/125sec @ f/4.5 | ISO 100 | Focal Length 50mm
Award Winner
Photo of the Day
Award Date
February 27, 2022
62
AWARD SCORE
Value 11
Clarity 12
Composition 16
Style 12
Skill 11
Award Category
Food Photography
Born in Poland, Agnieszka Bodes lives in Ottawa, Canada. In 2011 she started a fashion blog called Dayweardilemmas, but her relationship with food grew more passionate than her love for fashion. She decided to create an Instagram profile called Dayliciousdilemmas (as food choices seem to be endless, and the question of what to eat is asked on a daily basis). She is constantly creating or testing new recipes. Her greatest inspiration is mother nature and natural light. Agnieszka uses self-painted photo backdrops and flea market finds to style her food photos. She believes that food is much more than most people think. It’s a mixture of colors, textures and flavours but also a script of childhood memories, moments shared with closest people, and details that often pass by unseen.
Current Location
Ottawa, Canada
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