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The life in the subway tunnels always intrigues me – that so much can be going on under our feet and out of sight. I took this picture during a summer trip to Boston. We spent a day walking above ground and never thought to consider life under our feet.
May is an Australian born in Singapore. She and her husband left Australia in 2007 and has been working and living in Asia since then. May has an enormous passion for cooking and when she resigned from her senior executive as a Regional Director in Asia in 2015, she decided to do enrol into Le Cordon Bleu and completed her professional patisserie chef diploma. May then thought it would be a great idea to combine food and photography and this is where her freelance food photography story started.
Sandhya, born in New Delhi, India, who wants to explore the every end of the country and wants to live a beautiful to worst side of life of different places in her traveling.
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