Berry Phann
Live in Jakarta. Indonesia, Berry Phann grows his passion becoming world class food photographer, instructor and author. In 4 years, he has collaborated with more than 500 clients from local to multinational companies from countries
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Live in Jakarta. Indonesia, Berry Phann grows his passion becoming world class food photographer, instructor and author. In 4 years, he has collaborated with more than 500 clients from local to multinational companies from countries
The photo was taken in a result of my kitchen experiment. These are homemade frozen yoghurt „clouds” with a granola base. Turned out to be a pretty little treat- perfect for hot summer days.
Born in south of France, Manon is a journalist who lived in Paris, Marseille or in the middle of Provence. Since one year, she is travelling around the world – and now around New-Zealand- with her boyfriend.
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