This author has not written his bio yet.
But we are proud to say that Light & Composition Team contributed 13231 entries already.
The smell of sun-baked dust is a dry, chalky taste on the back of the tongue, the kind that settles deep in the throat after a long walk through a canyon. It is the scent of time itself—not the ticking of a clock, but the slow, heavy patience of rock that has been cooling under […]
There is a particular grace in the way the world is covered, a softening of edges that invites us to slow our pace. When a fine, white dust settles over the landscape, it does not hide what lies beneath; rather, it honors the form by giving it a new, temporary skin. We often rush past […]
Born in Cairo, Egypt, Hanan AboRegela studied Germanistic at Ain Shams University. She moved to KSA when she got married, 5 years ago. She now lives in Al Jubail, a city in the eastern province on the Persian Gulf coast of Saudi Arabia, and tries to be a professional food photographer. She started to follow the professional photographers to learn more while analysing there photos and how they have taken each shot.
